Menu Lunch

Hors d’oeuvre

Caprese salad – tomatoes, mozzarella, basil and anchovies
€ 14,00

Air dried salted beef with rocket salad and Grana Padano flakes
€ 18,00

SUMMER SALAD
Bread wafer, mixed salad, tomatoes, carrots, mozzarella, olives
€ 14,00

Parma ham with melon
€ 16,00

OLIVI SALAD
Bread wafer, mixed salad, carrots, tomatoes, mozzarella, olives, tuna fish
€ 16,00

GREEK SALAD
Smoked Norwegian salmon, fresh salad, feta cheese, olives and yogurst sauce
€ 18,00

First Courses

Linguine with pomato,b asil and stracciatella
€ 16,00

Spaghettoni with clams
€ 18,00

Maccheroncini al torchio with Genoese pesto, Taggiasca olives, feta and bread crumble
€ 18,00

Lasagne alla bolognese
€ 18,00

Main Courses

Half grilled chicken with tomatoes and French fries
€ 18,00

Sliced beef steak with rosemary potatoes
€ 24,00

Sea bream filet with salad and vegetables (from Mediterranean sea)
€ 24,00

Sea bass filet with salad and vegetables (from Mediterranean sea)
€ 24,00

Extra vegetables
€ 8,00

From the Oven

Flat bread with rosemary and Maldon salt
€ 10,00

Flat bread with anchovies and fresh mozzarella
€ 10,00

Flat bread with Parma ham and fresh mozzarella
€ 12,00

Flat bread with cooked ham, mozzarella, tomatoes and salad
€ 12,00

PIZZA MARGHERITA
with fresh tomato, mozzarella and basil
€ 10,00

PIZZA CANTABRICO
with tomato, mozzarella, anchovies and oregano
€ 12,00

PIZZA AL PROSCIUTTO
with tomato, mozzarella and cooked ham
€ 12,00

PIZZA DIAVOLA
with tomato, mozzarella and spicy salami
€ 12,00

Dessert

Semifreddo mascarpone with fresh fruit coulis
€ 6,00

Tiramisu
€ 6,00

ICE CREAM
chocolate, milk cream, lemon
€ 6,00

Browse the menu

Lunch Primavera 2026
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